1 (6 oz) can frzn orange juc con, thawed and undiluted
1/4 c lemon juice
1/4 c honey
1/4 c maraschino cherry juice
2 (33.8 oz) bottles ginger ale
1 pnt pineapple sherbet
Combine 1st 4 ingredients ; divide among six glasses. Fill each with Ginger ale; top with scoop of sherbet. 6 servings
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